Nobles Restaurant

 

Syrian cuisine is one of the best cuisines in the Middle East and the world, as it is characterized by its diverse and delicious dishes, which have an authentic and distinctive irresistible Arab taste, which has won the admiration of many people from all over the world.

Each city in Syria, from Damascus to Aleppo, Homs, Lattakia, Hama and other cities is characterized by their main dishes, according to the diversity of the nature of each region

We see many people who consistently prefer to eat Syrian food constantly due to its special taste and popularity.

 

The Syrian restaurant has many reasons that led to its fame, distinction, and global reach.

 

 

 

 

?What makes Syrian cuisine so special

 

 

Syrian cuisine is one of the most famous kitchens, and there are many behind this success, brilliance and fame to name just a few. We will now talk about the most prominent of those reasons, which are

 

 

Ancient history

Syrian cuisine has passed through a number of time stages and was influenced by many other kitchens, such as Turkish (Ottoman), French, and the kitchens of the countries neighboring Syria, so it offers a unique blend of flavors and foods that are not found in any other cuisine in the Levant.

 

 

 

 

Special Recipes

The Syrian cuisine’s preservation of recipes that distinguish it from other kitchens, and its success in disseminating them in a large and influential way, is one of the reasons for the distinction of Syrian cuisine, and this is due to the dependence of some specific ingredients in foods, while others rely on spices and herbs.

 

 

Diversity of dishes

Syrian food is characterized by its great diversity in its varieties and meals, as it varies according to the region in which the variety originated, especially with the different nature of each of the Syrian regions, in addition to that it relies heavily on vegetable oils, which makes it a snack on the stomach in general besides that it is delicious. Syrian cuisine is also characterized by moderation in the use of spices, unlike other kitchens such as the Indian kitchen or the Gulf cuisine, in addition to its reliance on highlighting the flavors in the ingredients of the meal, which often consists of vegetables and meat. The Syrian cuisine is not limited to meals only but includes many desserts, most notably ice cream Baklava, Nabulsi Kunafa, Al-Baraziq, Levantine Qatayef, Homsi Halawa, and Maamoul, which is considered the most popular of them.

 

 

 

 

Adopts natural ingredients

Syrian cuisine depends on natural and fresh materials for preparing various meals. Olive oil is one of the basic ingredients in Syrian cuisine, and thyme is one of the most important spices it uses. Over the past years, Syrian cuisine has been able to achieve global success to compete more broadly and attract many housewives to apply Syrian recipes in their homes for considering them healthy and delicious, especially with the spread of Syrian restaurants in many countries of the world.

 

The best Syrian cuisine serving restaurant  in Riyadh

 

When it comes to choosing the best restaurant that offers the most delicious types of eastern and western meals, the name of the Al-Nubala Restaurant stands out, which combines the nobility and culture of oriental cuisine in the distinctive meals and desserts. It combines the modernity of Western cuisine, and conveys the Levantine atmosphere at parties, holidays, and events, where the restaurant offers many services, the most important of which are:

 

Open buffet

Reservation of VIP halls for holidays and events

Private room and table reservation

With regard to the holy month of Ramadan, Al-Nubala Restaurant offers an open Ramadan buffet for breakfast and a buffet for Suhoor

Table reservation